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Celebrate Flatiron Chefs, the annual outdoor food tasting event, is coming up again July 12th (6:30pm, 5:30pm VIP) in Madison Square Park.

It’s one of the best food events in New York City and the proceeds benefit the upkeep and cultural programs of Madison Square Park. So you eat very well and it benefits a great public space. Admission is $150, but then you get to try signature tastings from 26 restaurants mostly based in the Flatiron area. There is also beer from Brooklyn Brewery, wine from Long Island Wineries, GUS sodas, and Stumptown coffee.

The list of participating restaurants is staggering, including some of the best in the country, plus the head chefs are often there serving up their tastes. Buy your tickets in advance at www.madisonsquarepark.org/things-to-do/calendar/celebrate-flatiron-chefs

Here is the list of chefs and restaurants:

    ABC Kitchen, Dan Kluger
    Almond, Jason Weiner
    A Voce, Missy Robbins
    Bar Breton, Cyril Renaud
    Boqueria, Marc Vidal
    The Breslin, April Bloomfield, Peter Cho, Katharine Marsh
    Calexico, Peter Oleyer
    Ciano, Shea Gallante
    craftbar, Tom Colicchio, Lauren Hirschberg
    EATALY
    Eleven Madison Park, Angela Pinkerton
    Hill Country Barbecue Market, Elizabeth Karmel, Charles Grund Jr.
    Hill Country Chicken, Elizabeth Karmel, Charles Grund Jr.
    The Hurricane Club, Craig Koketsu
    ilili, Philippe Massoud, Eric Osol
    Junoon, Vikas Khanna
    Maialino, Nicholas Anderer
    Millesime, Laurent Manrique, Alan Ashkinaze
    No. 7 Sub, Tyler Kord
    Nuela, Adam Schop
    Pranna, ToshiNukui
    Resto, Bobby Hellen
    Rickshaw Dumpling Bar
    SD26, Matteo Bergamini
    Shake Shack
    Ciao Bella Gelato

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