MadParkNews.com – Madison Square Park Neighborhood News

The Examiner reviews Periyali (35 W 20th St): “Periyali for great Greek food in an intimate Manhattan setting“
New York Times tries 17 ice cream spots including Bar Breton’s cart (254 5th Avenue): “87 Scoops Later, a Sweet Meltdown“
New York Times examines A Voce’s second restaurant opening, this time uptown: “For a Perfectionist Chef, a New [...]

(Read full article at Bar Breton Ice Cream). Bar Breton restaurant (254 5th Ave at 28th street) now serves up homemade ice cream every day from a sidewalk cart.

The cart will be out there from 11:30am to 7pm and smalls are an affordable $2 for 2 scoops! Toppings are a $1.

Flavors run from the standard chocolate and vanilla, to butterscotch and hazelnut, to more exotic ice creams like tarragon and carrot cake.